Korean salted and fermented napa cabbage and radish in Gochugaru chilli flakes. Protein 1 | Carbs 4 | Fat 0 | Cals 20 | Allergens - crustacea, fish | Gluten Free
Pan-seared Heura plant-based Chick’n pieces, served with sautéed garlic Tenderstem broccoli, and 30G’s signature Sweet Soy Sauce, garnished with fresh cucumber, coriander, and chilli. Protein 32 | Carbs 60 | Fat 5 | Cals 448 | Allergens - soya | Vegan, Gluten free
Succulent 24-hour marinated flame-grilled steak, served with sautéed garlic Tenderstem broccoli, with 30G’s signature sweet soy sauce, garnished with fresh cucumber, coriander, and chili. Protein 40 | Carbs 57 | Fat 9 | Cals 470 | Allergens - Soya | Gluten free
Light and refreshing pink lady apple and purple cabbage slaw. Protein 1 | Carbs 6 | Fat 1 | Cals 28 Allergens - eggs, milk | Vegetarian, Gluten free
